Microbial Contamination in Orange Juice: Determination of Bacterial Contamination in Preserved and Freshly Prepared Orange Juice

Contamination

von: Hafsa Saeed · Husna Malik · Nadia Sharif

Taschenbuch

ISBN-13: 978-3-8465-8699-0

ISBN-10: 3-8465-8699-4

LAP LAMBERT Academic Publishing · 2012