von: Caroline Koehrer · Uttam L. RajBhandaryGebunden
ISBN-13: 978-3-540-70937-4 ISBN-10: 3-540-70937-1 Springer · 2008 |
Siehe auch (möglicherweise von anderen Autoren): | ||
2014 | Paperback | Protein Engineering |
1998 | Hardcover | Protein Engineering (Techniques & Perspectives in Food Biotechnology S.) |
1991 | Paperback | Protein Engineering (In Focus) |
1990 | Hardcover | Protein Engineering (Biotechnology S.) |
1987 | Hardcover | Protein Engineering |